How to Make Perfect Spicy Ground Turkey And Green Beans

Spicy Ground Turkey And Green Beans. Drain any excess grease leaving just enough to accomplish the stir-frying process. And of course that combo is just begging for a Chinese/Asian twist, right?!?

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Stir occasionally, and cook until the onions are golden brown. Lay flay on a baking sheet covered in foil. Serve with brown rice or quinoa.

Shake the pan once during cooking.

Stir to combine and reduce the heat to medium.

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Scramble recipe tester Greg Kershner said, "This was fantastic! Garlicky green bean and minced pork stirfry is one of my go-to items when I have Chinese food. Today pasture raised ground turkey, frozen green beans, and fresh spring garden scallions, is the assortment I'm working with.