How to Make Yummy Peanut Tofu Buddha Bowl

Peanut Tofu Buddha Bowl. To prepare the peanut sauce, add into a medium-size bowl peanut butter, brown sugar, soy sauce, lime juice, rice vinegar, ginger powder and the warm water. Simple, delicious, and approved by both kids and adults, this baked peanut tofu buddha bowl is the ultimate weeknight dinner recipe!

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Prepare Buddha Bowls by lining a large bowl with fresh spinach - just enough to over bottom. This hoisin peanut tofu is good served in a variety of ways. Remove from burner and place tofu on towel-lined plate.

Crispy tofu, roasted veggies, fluffy rice, and a spicy sweet peanut sauce all over top.

Remove from burner and place tofu on towel-lined plate.

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This hoisin peanut tofu is good served in a variety of ways. This Thai Buddha bowl is quick and easy to put together with heaps of fresh vegetables and crispy fried tofu served over coconut rice and topped off with a simple Thai peanut sauce with spicy red curry. Thank you Bacofoil® for the support!