How to Make Perfect Best Homemade German Chocolate Cake
Best Homemade German Chocolate Cake. Remove from heat and stir in vanilla, nuts and coconut. In a large mixing bowl, beat butter with eggs and buttermilk until combined.
Add milk, vegetable oil, eggs, and vanilla to flour mixture and mix together on medium speed until well mixed. To make the cake: In a small saucepan over low heat, combine the chocolate with the water, stirring to melt the chocolate, and blend well. I make it once a year for my DHs birthday.
I make it once a year for my DHs birthday.
A homemade German chocolate cake is the best way to celebrate a birthday, anniversary, or a regular Tuesday night.
A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. Beat in flour mixture, alternately with buttermilk. In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla.