How to Cook Perfect Smoked Sausage And Potato Bake
Smoked Sausage And Potato Bake. Drizzle with olive oil and season on top. Spread in an even layer in prepared pan.
Drizzle with olive oil and season with salt, pepper, paprika, and dried thyme. I really love the Beddar with Cheddar which is what I used for Oven-Roasted Sausage and Potatoes. Top with sausage mixture and remaining potatoes.
Combine all ingredients in a large bowl.
A little chopping and a little time in the oven and you have a hearty, satisfying dish.
Toss together and pour on to the baking tray. In a pan, arrange the sausage, potatoes and peppers and place the butter over the top in small cubes. The next layer will be potatoes, followed by the carrots, onions, and finally cabbage.