Easy Recipe: Yummy Tortellini Bake
Tortellini Bake. Sprinkle mozzarella cheese overtop and cover with foil. Add remaining tortellini and sprinkle with remaining shredded cheese.
Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. When the water starts to boil, add the tortellini. Top with remaining grated mozzarella and sprinkle with grated Parmesan.
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Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally.
In medium bowl, mix Alfredo sauce and water. While the tortellini is cooking, add the ground beef to a large, deep skillet over medium heat and cook until browned. Add remaining tortellini and sprinkle with remaining shredded cheese.