Easy Recipe: Tasty How To Make Carnitas

How To Make Carnitas. Add the pork to the slow cooker, followed by the chicken broth, orange juice, apple cider vinegar, turning the pork to coat. Squeeze the juice from one orange and the lemon over the meat.

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Squeeze over the juice of the orange and add the. Pour the chicken broth around the sides of the pork, being careful not to rinse off the spice mixture. Carnitas is the perfect taco filling and tastes even better if it's made a day in advance.

To make things easier for you, I am going to breakdown the directions to this recipe into sections.

Cover with salsa verde and onions.

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Cool until you can touch the meat comfortably. Stir and add the bay leaf. Slice the remaining oranges and place over the meat.