Easy Recipe: Perfect Baked Potato Casserole
Baked Potato Casserole. In another large bowl, combine the remaining ingredients; add to potato mixture and gently toss to coat. Take butter, sour cream, and milk out of the fridge and allow to come to room temperature.
Take butter, sour cream, and milk out of the fridge and allow to come to room temperature. Mix potatoes on low speed to blend everything. Mash while adding milk/cream a little at a time until to reach a creamy consistency.
Remove and once the potatoes are cool enough to handle, remove most of the skin.
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This recipe is from : Carnationn Evaporated Milk. Potato Casserole Recipes Casserole is an easy-to-prep, classic comfort food. Clean the potatoes, wipe completely dry.