Easy Recipe: Perfect Baked Carrot Chips
Baked Carrot Chips. Cool chips until cool enough to handle before serving. Spray carrot rounds with cooking spray and season as desired (I used garlic salt).
To make these baked carrot chips you just need a bunch of carrots, a vegetable peeler, ginger and cinnamon. Spread the chips on a baking paper directly on your oven shelf, in a single layer without overcrowding them. Place rainbow carrot chips in a small mixing bowl and coat with olive oil.
Toss to coat with oil then spread onto a parchment-lined baking tray.
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