Easy Recipe: Delicious Plain Chicken Baked Spaghetti
Plain Chicken Baked Spaghetti. Last Friday I was in charge of making pasta for my daughter's soccer game. I have tried other baked spaghetti recipes before, but the recipes always had too much pasta that was mushy.
Cover the baking dish with aluminum foil, wrapping the foil over the corners of the dish and pressing firmly to keep it in place.
The main differences are that you use thin spaghetti noodles instead of wide lasagna pasta, and you toss.
Arrange frozen chicken nuggets in single layer over spaghetti mixture. You can even cook the chicken along with the rest of the ingredients instead of starting with cooked chicken. This recipe is suitable if you're gluten free as long as you swap out the following.