Easy Recipe: Delicious Fried Chicken Salad

Fried Chicken Salad. Mix the water and egg and set aside. Cut chicken into bite size pieces and put into lettuce mixture.

Easy Chicken Dishes - Paula Deen Magazine (Shawn Parsons)

Now heat about an inch of oil in a. Mix the water and egg and set aside. Add the dressing to the salad and toss to combine.

Top with a tangy Dijon vinaigrette and serve with a glass of iced tea.

We make sandwiches with it but you can also stuff tomatoes or use it any way you like.

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For the chicken salad: In a large bowl, combine the mayonnaise, buttermilk, hot sauce, celery, onion, red pepper flakes, salt, and black pepper, stirring to blend well. As the chicken cooks, the rest of this family-friendly recipe comes together in minutes. Pick up fried chicken at the grocery store or save a few pieces from your last homemade batch to whip up this summer-fresh salad in a hurry.