Easy Recipe: Perfect Baked Potatoes In Oven

Baked Potatoes In Oven. The secret to crispy potatoes in the oven is to coat them with olive oil and bake at a higher temperature. Place a baking sheet on the lower rack to catch any drippings.

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But note, the exact baking time will depend on how large they are. Sprinkle shredded Cheddar cheese over the top, if desired. Slice the potato down the center, and serve with butter and black pepper.

Prick potatoes all over with a fork and rub with oil; season generously with salt and pepper.

Roll each potato in salt water to coat entirely, transfer to a wire rack while spacing evenly apart.

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Baking Potatoes in Oven - Baking How-Tos

Baked Potatoes in Convection Oven If you've recently upgraded your oven, your cooking style and knowledge need to be brought up to date in line with your equipment. Russet potatoes are often baked directly on the oven racks, but Yukon Golds don't have a hearty enough skin for this. For tender skin, pat your potato dry and rub the skin with olive oil.