Easiest Way to Prepare Delicious Sheet Pan Pork Tenderloin With Potatoes
Sheet Pan Pork Tenderloin With Potatoes. Place pork in the center of the sheet pan. Scatter the potatoes and carrots evenly around the pork.
Use the remaining sauce to coat the pork tenderloin. In a small bowl, combine spice rub ingredients. Place the pork next to the potatoes; spread the broccoli on the other side of the pan.
Arrange potatoes on the other half of the sheet pan (non-foil half).
Prep a large baking dish or smaller sheet pan with a spray of PAM.
Drizzle with oil, toss to coat, then season with salt and pepper to taste, Italian herbs, garlic powder, and parmesan cheese. Push sweet potatoes and onions to the sides of the sheet pan, placing the pork tenderloins in the center. Roll cut the carrots and chop the sweet potato into equal-sized pieces.