How to Prepare Perfect Roasted Pork Loin And Potatoes
Roasted Pork Loin And Potatoes. Spread the vegetables on a small baking tray. Put the pork loin in the oven along with the vegetable tray.
Prep a large baking dish or smaller sheet pan with a spray of PAM. Pork tenderloin is a fairly lean cut of meat, which is great for nutrition, but that also means it can go from perfectly tender and juicy. Arrange potatoes in an even layer around pork.
Season potatoes and garlic with a bit of salt and pepper.
Cover it with the lid and place it on the center rack of the oven.
My family likes it served with homemade applesauce and cinnamon. Round out the meal with a green vegetable, such as roasted broccoli or sautéed spinach. Put the pork loin in the oven along with the vegetable tray.