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How to Prepare Perfect Pioneer Woman Apple Cinnamon Rolls
Oleh
Arlette Bourgouin
Pioneer Woman Apple Cinnamon Rolls. The dough should be rolled very thin. The dough should be rolled very thin.
In large resealable food-storage plastic bag, mix sugar and cinnamon. In a large bowl, whisk together the flour, granulated. Lay out the bread slices and spread them both with cream cheese.
Roll back up and place in a baking dish that has been sprayed with cooking spray.
Pour melted butter over the surface of dough, and spread evenly.
Roll each apple slice in a crescent roll. Lay the apple slices on one piece of bread. In a large mixing bowl, whisk together milk, eggs, salt, vanilla extract and cinnamon.