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How to Make Tasty Ricotta Bake

Oleh Arlette Bourgouin

Ricotta Bake. This baked ricotta is essentially a creamy, indulgent, crowd-pleasing cheese dip made from three ingredients—ricotta, eggs, and Parmigiano-Reggiano—that's baked until it's puffed like a souffle. Pour marinara on top, and top with mozzarella.

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Ricotta Chicken Pasta Bake | Galbani Cheese | Authentic Italian Cheese (Todd Underwood)
Grab your ingredients, flop them into a baking dish and off they go. Pour marinara on top and top with mozzarella cheese. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make!

Today, I am going to show y'all a very simple way to make Ricotta Bake.

This is a great dish for those who have had bariatric surgery or don't like pasta. *I.

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The thing with this baked ricotta is that it is going to be better if you make it with a fresh Italian ricotta. The ricotta keeps them moist, and the recipe yields a large batch, which is great since the baked cookies freeze so well. Pour marinara on top and top with mozzarella cheese.