How to Make Delicious Creamy Roasted Mushroom Soup

Creamy Roasted Mushroom Soup. Spread in one layer on previously prepared baking sheet. Pour in the cream and bring to a boil.

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Place the mushroom mixture into a stockpot along with the chicken broth, thyme, and diced potato. Toss in the cream cheese, broth and heavy cream and puree until smooth (I use an immersion blender). It has that thick, creamy consistency that makes it oh-so-appealing and indulgent for those looking for something decadent tasting.

Tie thyme sprigs into a small bundle with kitchen twine and add to mushroom mixture; add garlic cloves.

Return all to the pan; add garlic and onions.

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Find Delicious and Easy Soup and Stew Recipes From Hidden Valley® Ranch! Creamy and comforting, are what these recipes with cream of mushroom soup are. Place mushrooms in a single layer onto the prepared baking sheet.