How to Cook Yummy Apple Cinnamon Crepes
Apple Cinnamon Crepes. Pour half of the batter into the pan, quickly tilting the skillet in all directions to evenly coat the bottom. Flavorful Apple Cinnamon Crepes Transfer crepe to serving plate and repeat process to make three more crepes. (If you need more oil in the crepe pan, give another spray.) Place apples, applesauce, oatmeal, Canadian bacon and cinnamon in a sauté pan to form crepe filling.
They taste best with a homemade caramel sauce. The recipe is vegan, gluten-free and easy to make. These apple crepes with cinnamon are simply perfect for the holiday season but can be enjoyed all year round.
Layer brioche cubes, shredded apples, and cinnamon-sugar before soaking it all in a mixture of eggs and milk.
How to make apple crepes. peel, core and slice the apples; cook the apples with some butter, sugar and cinnamon; blend together the crepe batter ingredients; pour a little at a time on a crepe pan, swirl or spread with a spatula to make a thin layer; once the top surface is dry and the edges are starting to brown, flip it over (see pic above) Fold crepes into quarters and serve with apple mixture.
These apple cinnamon crepes are perfect for the holiday season. Sprinkle the crêpe with powdered sugar, add a spoonful of caramel chantilly, a teaspoon of a fresh diced apple and a caramel decoration Apples Candlemas Caramel Chandeleur chantilly Cinnamon Crêpes French Salted caramel A warm crepe with sweet cinnamon and freshly sliced green apples. Instructions Chop apples into small cubes, place cubed apple slices in a medium bowl, add brown sugar and cinnamon, and toss everything together to coat chopped apples with brown sugar and cinnamon.