How to Cook Yummy 30 Minute Indian Coconut Butter Cauliflower
30 Minute Indian Coconut Butter Cauliflower. Mâking this recipe perfect for âny night of the week. It has all the same flavors and creamy sauce as classic butter chicken.
How to make Indian Butter Cauliflower: I actually started this recipe with a quick marinade of the cauliflower, ginger, and coconut milk. I've swapped the chicken for nutrient packed cauliflower, and replaced the heavy cream and butter. This coconut butter câuliflower is the perfect heâlthy, but still delicious, âlternâtive to the trâditionâl heâvier version.
Bring to a boil, stir, cover and turn down to a simmer.
Meanwhile, in a large skillet, heat olive oil over medium-high heat.
Be sure to serve a piece of naan on the side for dipping up any extra scrumptious sauce! I've swapped the chicken for nutrient packed cauliflower, and replaced the heavy cream and butter with rich and creamy coconut milk and coconut oil. How to make Indian Butter Cauliflower: I actually started this recipe with a quick marinade of the cauliflower, ginger, and coconut milk.