Easy Recipe: Yummy Sriracha Dipping Sauce For Shrimp

Sriracha Dipping Sauce For Shrimp. Slice up a few lime and lemon wedges, if you have them, and serve with the shrimp and sauce. Feel free to double the dipping sauce recipe and use it later as a tangy stir-fry sauce or as a marinade for chicken, pork, or beef.

Air Fryer Coconut Shrimp with Sriracha Dipping Sauce - PaleOMG
Air Fryer Coconut Shrimp with Sriracha Dipping Sauce - PaleOMG (Joshua Jenkins)
This recipe is just like the Papa John's dipping sauce for pizza or breadsticks! Add the shrimp and the rest of the ingredients: thin soy sauce, sugar, rice vinegar, water and pepper stirring constantly. Place the four ingredients for the dipping sauce in a bowl and stir well to combine; set aside.

I'll show you how to make the coconut shrimp in the air fryer and pan fried, along with a sriracha mayo dipping sauce.

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Poached shrimp dipped in this sauce reminds me of a tasty cold shrimp salad sandwich. Sriracha (Thai: ศรีราชา, pronounced [sǐːrāːt͡ɕʰāː] (listen); English: /sɪˈrætʃə/ or /sɪˈrɑːtʃə/) is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt. Hungry and I will eat a pile of cold shrimp with these dipping sauces for dinner with nothing else.