Easy Recipe: Yummy Score Puff Pastry

Score Puff Pastry. Using a fork, prick the pastry all over inside the border to. When using puff pastry to make a dessert such a fruit tart, the recipe may call for the pastry to be scored, which adds a decorative touch and also allows steam to release while baking.

Rachel Schultz: PIZZA PUFF PASTRY
Rachel Schultz: PIZZA PUFF PASTRY (Francis Holland)
Stop at the score mark in the middle. Scoring the puff pastry is a decorative technique that allows the pastry to rise taller, forming a puffy border around the pizza toppings. Cut one sheet of pastry in half.

Score the puff pastry, but do not add the egg wash on top.

Score the puff pastry Scoring the pastry is a small but important step.

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When using puff pastry to make a dessert such a fruit tart, the recipe may call for the pastry to be scored, which adds a decorative touch and also allows steam to release while baking. While it's similar to the Middler Eastern phyllo, the recipe for puffed pastry was perfected in France. This will help the steam escape and will prevent the bottom of the tart from rising during baking.