Easy Recipe: Tasty Pioneer Woman Sweet Potato Chips

Pioneer Woman Sweet Potato Chips. Using a spatula, spread the butter mixture all over. Using a mandoline, or vegetable peeler, finely slice the potatoes into chips.

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This will also remove any excess starch. Scrub the potatoes under water until totally clean. I LOVE this Pioneer Woman Recipe!

Drop the chips into a bowl of ice water as you work to prevent them from going brown.

Add flour, salt, and vanilla, and mix together well.

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Lower a batch of potatoes into the oil with a spatula. When they are finished cooking slice them open and scrape out the flesh into a large bowl. In a separate, medium-sized bowl, whisk together eggs, puree, vanilla, and honey.