Easy Recipe: Tasty Paula Deen German Chocolate Cake

Paula Deen German Chocolate Cake. Drop by spoonfuls evenly over cake batter. In a large bowl, beat the butter and sugar at medium-high speed with an electric mixer until.

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I love German Chocolate cake. . . all the gooey coconut is so good to me! A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. There's no cake more special, with its signature coconut-pecan filling and topping.

Add eggs, one at a time, beating well after each addition.

Level the batter in each pan by dropping pan flat onto counter top to release air bubbles.

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Drop by spoonfuls evenly over cake batter. In a large bowl, beat the butter and sugar at medium-high speed with an electric mixer until. Throwdown's German Chocolate Cake with Coconut-Pecan-Cajeta Frosting, Chocolate Ganache.

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  Easy Recipe: Yummy German Chocolate Cake Paula Deen