Easy Recipe: Perfect Canned White Bean Soup With Ham
Canned White Bean Soup With Ham. We cooked a turkey and ham at Thanksgiving. Add garlic and saute for thirty seconds.
Add carrots, celery, onion, and garlic. Cook until ham hock is tender and celery is cooked down. You can also use great northern beans or navy beans.
Best of all, freezing this soup is a fantastic way to save it for another rainy or hungry day.
Add onions, carrot, and celery and saute for five minutes.
"White Bean 'n' Ham Soup, for example is a winner on all three levels," she explains. "It's economical quick and yummy!" Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead. HOW TO MAKE HAM AND BEAN SOUP Empty one can of drained and rinsed Great Northern beans into a large bowl or flat baking dish. You can also use great northern beans or navy beans.