Easy Recipe: Delicious Balsamic Marinade Chicken

Balsamic Marinade Chicken. Heat a cast iron grill pan over medium-high heat. Serve with sliced tomatoes and grilled eggplant slices.

Grilled Balsamic Marinated Chicken - Around My Family Table (Rose Ford)

If using a bowl, you can use tongs to mix the chicken into the marinade. Drain the chicken from the marinade. Prepare Balsamic Marinade: In a mixing bowl, whisk together oil, vinegar, garlic, oregano, basil, salt and pepper.

Ingredients for Balsamic Chicken Marinade: Balsamic vinegar, olive oil, brown sugar, garlic, Italian seasoning, salt, pepper, Dijon mustard and chicken.

It is honestly one of our favorite marinade recipes because it goes so well with so many dishes.

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There are different grades, or kinds, of balsamic vinegar so make sure you look for the appropriate one. If you plan to freeze the chicken in the marinade, do not let it marinate first. Marinate Chicken Breasts - Pour Marinade into the ziplock bag with Chicken Breast.