Easiest Way to Prepare Tasty Baked Chicken And Rice
Oleh
Arlette Bourgouin
Baked Chicken And Rice. This is a quick and easy dish that even the kids like! Then pour chicken broth and water around the chicken.
Easy Baked Chicken and Rice | Laughing Spatula (Edith Carson) Bone-in, skin-on, chicken thighs and legs, or a whole chicken, cut up, seasoned and baked with cream soup and rice for a flavorful, tender baked chicken. Brown Rice White Rice Instant Rice Jasmine Rice Any Type of Rice. Remove pan from oven and discard the foil.
Nestle the chicken into the rice mixture.
Bone-in, skin-on, chicken thighs and legs, or a whole chicken, cut up, seasoned and baked with cream soup and rice for a flavorful, tender baked chicken.
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Add your butter and bring to a gentle boil until butter is melted then pour over your chicken, stir to distribute chicken and rice evenly. Chicken thighs, mushrooms, and brown rice combine with garlic and thyme in a comforting all-in-one meal. Place the chicken on the rice mixture.