Easiest Way to Prepare Perfect Grandmas German Chocolate Cake

Grandmas German Chocolate Cake. Granny's German Chocolate Cake Icing is an old fashioned recipe that withstands the test of time. A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting.

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Butter the sides of the molds. This Best Ever German Chocolate Cake or as my grandpa said, "the best damn cake ever!" A double layer chocolate cake with a classic German Chocolate Cake frosting. "A spectacular German Chocolate cake made from scratch, using cake flour." Bake a cake that would make mama proud. Add egg yolks and beat until well mixed.

Add egg yolks and beat until well mixed.

The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting.

My mom's famous German chocolate cake...only gluten free. My grandma (a cake expert) thinks its ...

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Erin (Texanerin Baking)(Chocolate, my obsession!) Combine the flour, cocoa, baking soda, baking powder and salt; gradually add to creamed mixture alternately with buttermilk and hot water, beating well after each addition. Then use a knife to spread caramel mixture all over cake. German chocolate cakes are known for being rich, indulgent cakes, so enjoy a slice with a glass of milk.