Easy Recipe: Delicious Crab Stuffed Mushroom Caps With Cream Cheese
Crab Stuffed Mushroom Caps With Cream Cheese. In a medium bowl, combine cream cheese, sour cream, garlic, and Italian seasoning. Mix well and then stir in egg and Cream Cheese.
A gluttonous array of Swiss, parmesan and cream cheese; Some crab and shrimp; Green onions; Lemon juice; How to make Mushrooms Neptune. Stir in crab meat, scallions, and mozzarella cheese, then season to taste with salt and pepper (I like ½ teaspoon salt and ¼ teaspoon pepper). Crab Stuffed Mushrooms These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection.
Arrange them in single layer to bake.
Lightly spray mushrooms with olive oil spray and arrange mushrooms cap side down on a cookie sheet.
Arrange stuffed mushrooms onto the prepared cookie sheet. Scoop the filling into the mushroom caps and bake for twenty minutes. Crab Stuffed Mushrooms These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection.