Easiest Way to Make Delicious Magic Cookie Bars 8 X 8 Pan

Magic Cookie Bars 8 X 8 Pan. This way the crust stays together much. Magic cookie bars freeze beautifully when fully baked and can be eaten straight from the freezer for a chewier bar or thawed in the fridge for gift-giving.

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Crush graham crackers in a food processor to create graham cracker crumbs. This recipe is a crowd-pleasing Melt the butter and pour it into the pan, swirling to cover the pan evenly. I find using a plastic knife works best.

Spread the coconut over this, then the nuts, then the chocolate chips.

Use a sharp knife to score and cut the bars.

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Next make diagonal cuts across the pan about an inch and a half apart. Mix well with butter and press down well in pan. Some magic bar recipes use just chocolate chips, others include white chocolate and butterscotch chips.