Easiest Way to Cook Tasty Seitan Bites
Seitan Bites. Make a vegan seitan tender burger, bread or crust them, slice them for salad, pasta, or stirfry, cut them into nuggets and fry or bake, add them to burritos, tacos, or sandwiches. Then they're coated with buffalo sauce, and served with vegan ranch or goddess dressing (Hampton Creek's are amazing!) and carrot sticks/no celery.
Use spray oil to generously coat the seitan bites to stop them from sticking to each other as you layer them. Tofu and tempeh are derived from soybeans. Buffalo wings are a classic bar food, but going plant-based doesn't mean you have to give up your favorite two-bite snack.
Pizza Supreme Burger is our burger feature: @impossible_foods burger topped with sautéed green peppers, onions, mushrooms, our house made ricotta, mozzarella cheese and topped with our own marinara sauce.
Mix shake n bake, garlic, salt, and pepper in a bowl.
Buffalo Fries are our shareable feature: Seitan has a juicy chicken consistency, which makes it a great option for meat lovers. On a pan, heat the oil and add the beef flavored seitan to the pan. Mix the dry ingredients with the wet and stir until well combined.