Easiest Way to Cook Delicious German Chocolate Cake
German Chocolate Cake. We Buy, Test, and Write Reviews. German Chocolate Cake A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting.
Whisk together the flour, cocoa, baking soda and salt in a small bowl; set aside. Beat butter, sugar and vanilla in large bowl until light and fluffy. Originating in the United States, it owes its name to an English-American chocolate maker named Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe.
A traditional homemade German Chocolate Cake made from scratch with layers of moist and delicious chocolate cake and topped with lots of a rich coconut and pecan frosting!
German Chocolate Cake A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting.
Whisk together the flour, cocoa, baking soda and salt in a small bowl; set aside. Originating in the United States, it owes its name to an English-American chocolate maker named Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe. The step-by-step instructions clearly walk you through the process you need to create a homemade masterpiece.