Easiest Way to Cook Delicious Baked Spring Rolls

Baked Spring Rolls. Drain off any excess fat (but don't wash the pan) and saute the shredded cabbage and carrots with a couple tablespoons. Online Quick & Easy Recipes, Dinner & Breakfast Recipes.

Baked Spring Rolls | Malaysian Chinese Kitchen (Minnie Gutierrez)

Fry the meat until just done with the ginger, salt and sesame oil. Place seam-side down on cookie sheet to hold tightly & to keep its shape during baking. Line a large baking sheet with a wire rack.

Rice Paper Spring Rolls: Using store-bought smoked chicken (or rotisserie) makes these rolls come together in a snap.

Repeat with the remaining sheets of phyllo dough.

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Baked Spring Rolls | Malaysian Chinese Kitchen

SPRING ROLL: Mix cornflour and water in a small bowl (for sealing the rolls). Drain and then spread out on a cutting. Arrange the spring rolls in a single layer on a baking sheet lined with parchment paper or a Silpat nonstick baking mat.